Voici les éléments 1 - 7 sur 7
  • Publication
    Accès libre
    Agri-environmental Governance as an Assemblage Multiplicity, Power, and Transformation
    (London/New York: Routledge, 2018) ;
    Rosin, Christopher
    ;
    Campbell, Hugh
    Features Develops assemblage theory as an original analytical framework for the study of agri-environmental governance. Presents alternative perspectives on the kind of governance instruments that support the development of more sustainable agriculture and food systems. Includes a wide range of international examples, including case studies from south-east and east Asia, Europe, Latin America, New Zealand and the USA. Summary In recent decades, the governance of the environment in agri-food systems has emerged as a crucial challenge. A multiplicity of actors have been enrolled in this process, with the private sector and civil society progressively becoming key components in a global context often described as neoliberalization. Agri-environmental governance (AEG) thus gathers a highly complex assemblage of actors and instruments, with multiple interrelations. This book addresses this complexity, challenging traditional modes of research and explanation in social science and agri-food studies. To do so, it draws on multiple theoretical and methodological insights, applied to case studies from Asia, Europe, Africa, and the Americas. It elaborates an emergent approach to AEG practices as assemblages, looking at the coming-together of multiple actors with diverse trajectories and objectives. The book lays the foundations for an encompassing theoretical framework that transcends pre-existing categories, as well as promoting innovative methodologies, which integrate the role of social actors – including scientists – in the construction of new assemblages. The chapters define, first, the multiplicities and agencies inherent to AEG assemblages. A second set tackles the question of the politics in AEG assemblages, where political hierarchies interweave with economic power and the search for more democratic and participative approaches. Finally, these insights are developed in the form of assemblage practice and methodology. The book challenges social scientists to confront the shortcomings of existing approaches and consider alternative answers to questions about environmental governance of agri-food systems. 
  • Publication
    Restriction temporaire
    Towards reconfiguration in European agriculture: Analysing dynamics of change through the lens of the Donau Soja organization
    Recent explorations of agri-environmental governance which draw on the assemblage perspective highlight the relational aspects, the process dimension and the generative elements of certain sustainability endeavours. This article argues that the implications of this approach are little discussed especially what concerns the transformation potential of agri-environmental programmes. We focus on the notion of reconfiguration as a significant facet of transformation. We align with recent research in transition studies to claim the need for conceptualizing reconfiguration. We draw on empirical research pursued with the Donau Soja organization to refer to a number of unfolding reconfigurations, in respect to the spatial, the technological and the political dimensions. We focus on the political reconfiguration and discuss some of the spillover effects of scientific research projects and proposals, programmatic papers, policy positioning and lobby work which accompany the everyday work and governance of the Donau Soja organization. We argue that greater attention to the unmeasured and unmeasurable effects of the DS assemblage also implies giving greater attention to the long-term effects of such programmes. Moreover, the numerous changes unleashed by the organization demand research to re-evaluate what counts as failure and success in agri-environmental governance.
  • Publication
    Accès libre
    Introduction: agri-environmental governance as assemblage
    (London/New York: Routledge, 2018) ;
    Rosin, Christopher
    ;
    Campbell, Hugh
  • Publication
    Accès libre
    Blind spots in agri-environmental governance: some reflections and suggestions from Switzerland
    (2016-4-26)
    Attempts of making our food systems more sustainable have (partly) failed. Food production still contributes significantly to biodiversity losses, global warming and depletion of natural resources. Based on the postulation that this failure in the governance of environmental issues in agri-food systems relates notably to social and cultural aspects, this paper explores the literature in the social sciences looking for explanations. A first statement is that research around agri-environmental governance (AEG) issues remains globally split into two subgroups, one focusing on public policies and the other on the civil society or market aspects of environmental certification, with very little exchange or transversal analysis between the two. Drawing on the literature and on long-term fieldwork and research in Switzerland, I identify three dimensions of AEG that open new paths towards more sustainable food systems: an encompassing approach of the food system; the encouragement of collective knowledge creation and the promotion of autonomy. Joining other emerging scholarships, this paper calls for developments in the research on AEG that produce encompassing theoretical frameworks, which transcends pre-existing categories in order to allow new conceptualisation of governance practices in complex or hybrid systems. The integration of the food, knowledge and autonomy dimensions should help in creating innovative and transformative governance instruments.
  • Publication
    Accès libre
    Farmers’ empowerment and learning processes in accountability practices: An assemblage perspective
    (2021-6-11)
    Certification and standards are key instruments to implement accountability in the contemporary governance of food systems. They are based on the idea that, thanks to the creation and circulation of information, promises to consumers are kept in increasingly complex value chains. However, critical examinations also describe it as a symptom of an ongoing globalisation and neoliberalisation, shifting power from the state to market actors, in particular retailers and supermarkets. This paper offers a new perspective on accountability within the tripartite standards regime, inspired by an assemblage approach and focusing on power relations and knowledge creation, as fundamental dimensions. The example of IP-Suisse, a Swiss farmer organisation and a food label, allows us to identify multiple contradictory power and knowledge processes that are simultaneously unfolding within the agri-environmental governance assemblage. Beyond the expected dominance of powerful actors (particularly retailers) and the relentless bureaucratisation of governance, more positive processes also emerge, including a collective empowerment of farmers and the realization of cumulative and progressive learning through new collaborations and experiments. The assemblage approach suggests that the point is not so much to invent a new blueprint for better accountability practices, but rather to understand the specific processes taking place within a given AEG assemblage and then to encourage the creation of new alliances to strengthen those processes that are most likely to foster experimentation and knowledge. It thereby obliges us to take the multiplicity of transformational processes seriously, as a starting point for developing innovative accountability practices.
  • Publication
    Accès libre
    Beyond soyisation: Donau Soja as assemblage
    (London/New York: Routledge, 2018) ;
    Soybeans embody the contradictions of progress in the Western imagination. They proliferated as a utopian promise (cheap vegetal protein for all) only to develop over a short two decades into a symbol of failure (GMOs). Most recently, as a response to the multiple crises of boundless capitalist accumulation and environmental degradation, concerted efforts were variously mobilized in Europe to re-think and re-make the ways in which soy is used along the food value chain. The Donau Soja project emerged as a hybrid, multi-level, transnational programme to assist and intervene in the transformation towards green and just soy supplies in Europe. This chapter gives an overview over this young project and takes the challenge of rendering the complexity of tasks it is confronted with, given the multiple contestations around global soy. It particularly emphasizes the processes involved in reassembling the materialities of soy as these emerge from dynamics of de- and reterritorialization that work both for the re-localization of this agricultural crop as much as they do for decentring its significance in the global value chain.