Formation des prix du cacao et possibilité de leur stabilisation

Author(s)

Oechslin, Marcel

Publisher

Zürich : M Glättli

Date issued

1965

Subjects

Cacao prix - formation Kakaowirtschaft Cacao--prix - formation Cocoa Süsswarenindustrie Hochschulschrift

Publication type

doctoral thesis

Identifiers

https://libra.unine.ch/handle/20.500.14713/30314

DOI

10.35662/unine-thesis-488

File(s)

Name

00000488.pdf

Type

Main Article

Size

1.65 MB

Format

Adobe PDF