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  4. Identities on the family farm: agrarianism, materiality and the ‘good farmer’

Identities on the family farm: agrarianism, materiality and the ‘good farmer’

Author(s)
Forney, Jérémie  
Chaire d'anthropologie de l'environnement  
Sutherland, Lee-Ann
Publisher
Cheltenham/Northampton: Edward Elgar Publishing
Date issued
2021
In
HANDBOOK ON THE HUMAN IMPACT OF AGRICULTURE
From page
65
To page
84
Subjects
Identity Farm succession Gender Non-commercial farming Farmers’ mental health Non-representational theory
Abstract
The symbiotic nature of family farm production has been central in the way that the social sciences have framed research on agriculture and farming. In this chapter, we discuss how agriculture as an activity affects and is impacted upon by families’ and households’ identities from three angles: the idealization of farming life, with associated political ideologies; the materiality of farming and agriculture; and the socio-cultural definition of what it is to be a ‘good farmer’. We focus particularly on family labor – succession and gender – as integral to the definition and resilience of the family farming form, and how the materialities of this labor both feed agrarian imaginaries and lead to negative patterns in mental health. As an opening and conclusion, we argue that those interactions between ideologies, self-representations and the materiality of farming call for new theorizations of identities in agriculture that would look beyond a classical, human-centered, and representational framing of farming households’ identities.
Later version
https://www.e-elgar.com/shop/usd/handbook-on-the-human-impact-of-agriculture-9781839101731.html
Publication type
book part
Identifiers
https://libra.unine.ch/handle/20.500.14713/26327
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2021-06-17_1631_4534.pdf

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